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Tag: ground chicken

GREEK INSPIRED MEATBALLS

GREEK INSPIRED MEATBALLS

Just because I’m not a football fan (oh the shame!) doesn’t mean I can’t offer you something yummy to nosh on during this year’s big game. Just throw meat and all  into a big bowl, dive in with both hands (properly washed of course) and squish all of those aromatic ingredients together. Serve warm with some tzatziki for dipping and a side salad. An icy crisp beer rounds off the presentaion. I’ve added a recipe for a quick Greek Salad…

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DECONSTRUCTED EGG ROLLS with SWEET and SOUR SAUCE

DECONSTRUCTED EGG ROLLS with SWEET and SOUR SAUCE

More and more I’m appreciating the beauty of using my pressure cooker.  A little sauté time and one minute under pressure and bang we were ready to eat.  In fact, it took less time than making the sweet and sour sauce and that took just five minutes. I kept half the cabbage slaw to add after pressure to give a little extra crunch to the mixture. We do love egg rolls but that we could enjoy these minus the extra…

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ASIAN-INSPIRED MEATBALLS with CUCUMBER SALAD

ASIAN-INSPIRED MEATBALLS with CUCUMBER SALAD

‘Tis the season filled with shopping, facing crowds, traffic. The season filled with over-scheduling.  The season filled with stress for some.  Well, if I can offer you just one super easy and super delicious recipe to serve to your guests, one that can be prepared a little in advance then I am one very happy Galley Kat. This post is actually two recipes in one because sometimes Happy Hour is all that’s necessary if you offer all or most of…

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BUFFALO CHICKEN MEATBALLS with BLUE CHEESE DIP

BUFFALO CHICKEN MEATBALLS with BLUE CHEESE DIP

When you don’t want messy drippy chicken wing fingers try these little cocktail meatballs. Very easy to make ahead, then simply reheat when ready to serve. BUFFALO CHICKEN MEATBALLS   what you will need 1 lb ground chicken 1 cup panko (or your fave bread crumbs) 1 egg, lightly beaten 1/2 cup very finely minced onion 1 tbsp Dijon mustard 1 tsp Worcestershire sauce 1/2 tsp sea salt 1 tsp ground pepper oil for cooking 1/2 – 3/4 cups of…

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CHICKEN ZUCCHINI CORN BURGERS with TANGY YOGURT SAUCE

CHICKEN ZUCCHINI CORN BURGERS with TANGY YOGURT SAUCE

Our days are getting warmer Galley Peeps of the north, and I’ve officially put away my cold weather recipe mentality. There will still room for the occational cocooning comfort dish, but my almost-ready-for-flip-flops-boating-and-barbecuing-self is salivating for something to throw on the grill. CHICKEN ZUCCHINI CORN BURGERS makes 6 burgers 1 lb ground chicken 1 cup grated zucchini 1/2 cup corn niblets 1/2 red pepper, finely chopped 3 green onion, finely sliced 3 garlic cloves, minced 1 egg 1/2 cup panko…

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PRESSURE COOKER UNSTUFFED CABBAGE ROLLS

PRESSURE COOKER UNSTUFFED CABBAGE ROLLS

In my search for some belly-warming comfort food for today’s dinner  memories of my Mom’s delicious Cabbage Rolls  came to mind.  One of my favourite ‘Momma’ meals… ground veal and rice wrapped in cabbage, simmered in a rich tomato sauce but it’s really time consuming to prepare. So I came up with a pressure cooker version for the boat, ready in just 20 minutes once pressure is reached… PRESSURE COOKER UNSTUFFED CABBAGE ROLLS 1/2-3/4 lb ground chicken 1 egg 1/2…

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