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Category: Casseroles

EASY CHEESY FAUX-TATO CASSEROLE

EASY CHEESY FAUX-TATO CASSEROLE

Today’s post is all about the cauliflower. So many things can be made with this unassuming vegetable. I think it’s OK to call a vegetable unassuming. One of my favourites is to use it to make a faux alfredo sauce which I mix in with my Three Cheese Hash Brown Casserole (recipe here) And for a low carb alternative to a summery barbecue picnic type dish try using cauliflower in a salad instead of potatoes. (recipe here) Fresh cauliflower is…

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STOVE TOP TUNA ORZO CASSEROLE

STOVE TOP TUNA ORZO CASSEROLE

I love the versatility of orzo pasta.  It’s one of those comfort foods that goes so well added to soups, salads, casseroles, cooks relatively quickly compared to rice yet gives a similar toothy texture.  I’ve used it many times while on the water because one little package goes a long way and takes up so little space.  One of my fave recipes I’ll share with you, was from a time before Sea Salt Galley Kat existed: recipe here Today’s recipe…

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SUMMER VEGETABLE TIAN

SUMMER VEGETABLE TIAN

I made this vegetarian dish in my little galley Omnia Stove Top Oven but it is traditionally made in a conventional oven.  And because I felt lazy today, it was hot and we were at anchor and it had been a very long day and I didn’t want a lot of washing up, I decided to sauté the onion and garlic directly in the Omnia cooking pan instead of a sauté pan.  Worked our very well, I said patting myself…

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EASY CHEESY NOODLE CASSEROLE

EASY CHEESY NOODLE CASSEROLE

Quick and dirty is the name for tonight’s supper.  Where we are it’s chilly and we’re tired and hungry sailors. I used quick cooking noodles, some tomatoes and velveeta cheese to made a creamy sauce, added some leftover grilled chicken and cooked it on the stove top. Comfort food at its best! EASY CHEESY NOODLE CASSEROLE   Print Author: Galley Kat Ingredients 2 cups cooked chicken, chopped 1 can cream of chicken soup 1 can chicken broth 1 14 oz…

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SAILOR BEANS (Slow Cooker Method)

SAILOR BEANS (Slow Cooker Method)

A version of Hobo or Cowboy Beans, this hearty slow cooked dish was a welcomed meal with near freezing temperatures still hanging onto the last days of May.  Make enough so you have leftovers to serve up with your morning coffee.  Just a few basics to start …then the rest thrown into the mix. …two hours slow-cooked to juicy sweet perfection. SAILOR BEANS what you will need for 4 generous servings 1 lb lean ground beef 1 cup chopped onion…

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SWEET POTATO & MAPLE SAUSAGE PIE

SWEET POTATO & MAPLE SAUSAGE PIE

I have a REALLY good one for you this morning Galley Peeps. Super easy to throw together… Just a few simple ingredients… Perfect for supper, lunch or breakfast… Serve it straight from the oven… serve it warm… or as I found out while writing this post, directly from the refrigerator bite by delicious bite.. This is complete as is with protein, carbs and vegetables but it’s great served with a crispy green salad. You can also swap out the kale…

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ONE POT BEER BACON MAC ‘n CHEESE

ONE POT BEER BACON MAC ‘n CHEESE

That’s right, I said ‘beer‘… …and bacon… and Mac ‘n Cheese… all in one pot. ONE POT BEER BACON MAC ‘n CHEESE inspired by The Beeroness 2 cups pasta (I used fusilli) 2 strips bacon, chopped 1/2 cup Greek yogurt 1 egg, beaten with a fork 2/3 cups beer (I used Captain’s last Heineken – please don’t tell him) 1-1/2 cup freshly grated aged cheddar 2 tbsp butter .1/2 tsp black pepper 1/2 tsp cayenne 1/4 tsp smoked paprika sea…

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END OF SEASON GALLEY CLEAN OUT CASSEROLE

END OF SEASON GALLEY CLEAN OUT CASSEROLE

Well!… I have to admit that when I provisioned this year I really really really overdid it. Always one to have a contingency plan I loaded up our little boat with a good deal of contingencies.. packaged this, canned that, long term dried stuff, two or three of this or that… you name it, I had it. Now that we have to face unloading and winterizing, I need to use up our stash.     …so I sautéd some garlic,…

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44 CLASSIC FRENCH MEALS YOU NEED TO TRY BEFORE YOU DIE – #8

44 CLASSIC FRENCH MEALS YOU NEED TO TRY BEFORE YOU DIE – #8

This next recipe is a standard… classic comfort food… and, of course, an easy fix up for the simplest of galleys… My Mom made it using up leftovers from Sunday’s roast beef dinner. I in turn made it for my kids so my recipe usually included ‘hiding’ lots of veggies in the mix. The classic version uses mainly onions, garlic and sometimes corn. Regardless…add…subtract… the end result is pure tasty memories of childhood…. sometimes called Cottage PIe… sometimes – Shepherd’s…

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ROASTED BROCCOLI CHICKEN QUINOA BAKE

ROASTED BROCCOLI CHICKEN QUINOA BAKE

I’m a big fan of ‘cooking once eating twice’. …Who wants to be in the cabin cooking when you could be in the cockpit sailing?… So planning ahead we have grilled chicken breast, grilled broccoli to add to this delicious and healthy little casserole – Omnia Stove Top style…     Roasted Broccoli, Chicken and Cheddar Quinoa Bake 4 servings 3 cups broccoli florets 1/2 large onion roughly chopped 2 garlic cloves sliced 2 tablespoons extra virgin olive oil Pinch…

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