I have a REALLY good one for you this morning Galley Peeps. Super easy to throw together… Just a few simple ingredients… Perfect for supper, lunch or breakfast… Serve it straight from the oven… serve it warm… or as I found out while writing this post, directly from the refrigerator bite by delicious bite.. This is complete as is with protein, carbs and vegetables but it’s great served with a crispy green salad. You can also swap out the kale…
That’s right, I said ‘beer‘… …and bacon… and Mac ‘n Cheese… all in one pot. ONE POT BEER BACON MAC ‘n CHEESE inspired by The Beeroness 2 cups pasta (I used fusilli) 2 strips bacon, chopped 1/2 cup Greek yogurt 1 egg, beaten with a fork 2/3 cups beer (I used Captain’s last Heineken - please don’t tell him) 1-1/2 cup freshly grated aged cheddar 2 tbsp butter .1/2 tsp black pepper 1/2 tsp cayenne 1/4 tsp smoked paprika sea…
Well!… I have to admit that when I provisioned this year I really really really overdid it. Always one to have a contingency plan I loaded up our little boat with a good deal of contingencies.. packaged this, canned that, long term dried stuff, two or three of this or that… you name it, I had it. Now that we have to face unloading and winterizing, I need to use up our stash. …so I sautéd some garlic,…
This next recipe is a standard… classic comfort food… and, of course, an easy fix up for the simplest of galleys… My Mom made it using up leftovers from Sunday’s roast beef dinner. I in turn made it for my kids so my recipe usually included ‘hiding’ lots of veggies in the mix. The classic version uses mainly onions, garlic and sometimes corn. Regardless…add…subtract… the end result is pure tasty memories of childhood…. sometimes called Cottage PIe… sometimes - Shepherd’s…
I’m a big fan of ‘cooking once eating twice’. …Who wants to be in the cabin cooking when you could be in the cockpit sailing?… So planning ahead we have grilled chicken breast, grilled broccoli to add to this delicious and healthy little casserole - Omnia Stove Top style… Roasted Broccoli, Chicken and Cheddar Quinoa Bake 4 servings 3 cups broccoli florets 1/2 large onion roughly chopped 2 garlic cloves sliced 2 tablespoons extra virgin olive oil Pinch…
Southwestern Quinoa Casserole* 1 cup quinoa rinsed 2 cups chicken or vegetable stock 2 cups chopped grilled chicken 1 packet taco seasoning ** 1/2 of a medium onion diced 1 jalapeño seeds and ribs removed, diced 1 red pepper seeds and ribs removed diced 1 clove garlic minced 1 1/2 tablespoons oil 1 cup canned corn 1- 14 oz. can black beans drained and rinsed or 1 can medium chili beans 1- 14 ox can fire roasted diced…
Several months ago I found an interesting post from one of my favourite bloggers, Lindsay of A Pinch of Yum. She had created a recipe for Creamy Cauliflower Sauce which she transformed into a delicious rich-tasting Alfredo-like concoction without the scary calories and fat content. I made it this summer at home, stashed some in the freezer, and took the rest onboard for an evening meal. For you lucky boaters who have a blender onboard this would be an…