Browsed by
Tag: stuffing

THE BEST SLOW COOKER STUFFING

THE BEST SLOW COOKER STUFFING

The discussion we have every year around Christmas time is ‘to stuff’ or ‘not stuff’….the turkey…not our bellies.  Stuffing the bird means a wonderfully flavourful result with all those juices infused into the bread crumbs but cooking is longer to make sure you don’t kill your guests  and in my opinion, it tends to over-cook the turkey. So this year the decision has been made to ‘not stuff’.  Give a cheer for getting one thing made ahead!   All the…

Read More Read More

SLOW COOKER TURKEY & STUFFING

SLOW COOKER TURKEY & STUFFING

Even though we are now land-based for the next several months, I still try my best to keep our meals simple to make and economical.  This past boating season I found my combo pressure/steamer/slowcooker to be invaluable.  It does mean that we have to be plugged into shore power or use the generator but the meals that it can produce make onboard life so much easier.  The same applies to being back in our ‘dirt’ galley – dump (literally)  all…

Read More Read More

LEFTOVER STUFFING and TURKEY BAKE

LEFTOVER STUFFING and TURKEY BAKE

I’m doing the leftover thing today. …leftover stuffing. …leftover turkey. …leftover turkey and stuffing thrown together with a little gravy and a side of homemade cranberry sauce (my recipe here) made a very tasty evening meal. …and all made on the stove top. LEFTOVER STUFFING and TURKEY BAKE makes 4 servings (Yay! leftovers from the leftovers!)   what you will need 4 cups stuffing 2 cups chopped cooked turkey (or chicken) 6 eggs, lightly beaten cranberry sauce leftover turkey gravy now to…

Read More Read More