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Tag: parsley

SNAIL TAPAS

SNAIL TAPAS

OK… Now this one I am really pleased with… An inexpensive can of snails, some Spanish ham, roasted tomatoes, A little garlic & onion, spicy paprika… Toasted Tuscan bread.. A sacrificed splash of wine… …equals… a really good and super easy one pan meal.   SNAIL TAPAS …here’s what I used… 2 garlic cloves, smashed and chopped 1/3 cup chopped onion Serrano ham, about 1/2-2/3 cup chopped 1 can snails, drained 1 can fire-roasted tomatoes smoked paprika chopped parsley to…

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#13 EGGS PIPÉRADE – 44 CLASSIC FRENCH MEALS YOU NEED TO TRY BEFORE YOU DIE

#13 EGGS PIPÉRADE – 44 CLASSIC FRENCH MEALS YOU NEED TO TRY BEFORE YOU DIE

Back to working on my list of 44 Classic French Meals (check out the rest starting here or type 44 in search field) I stopped for a while because the next group of recipes are more for cold weather eating. But this cool rainy day seems to call for something comforting, tasty, a little spicy and good for bread dipping. Our land neighbour who has a community garden, blessed us with some fresh veggies the other day. I have made…

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MINTED CABBAGE and EDAMAME SALAD

MINTED CABBAGE and EDAMAME SALAD

This salad was almost straight out of my now fave recipe blogger Nagi from RecipeTin Eats and creator of my fave place to store my recipes offline RecipTin App She creates easy dishes, full of flavour, quite often Asian-inspired, that no matter what, I’ve been able to fit them into my little galley life in one form or other. I made this salad on the weekend when my daughter and her boyfriend popped in for a brief visit before heading…

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