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Tag: halloumi

ADDICTIVE BRUSSELS SPROUTS with BACON and DATES

ADDICTIVE BRUSSELS SPROUTS with BACON and DATES

Did you ever think you would see ’addictive’ and ‘Brussels sprouts’ coupled together.  Well, this might just be the recipe to tip all those sprout haters into sprout lovers.  Savoury and sweet all in the same dish with a little added crunch of charred Brussels sprouts, it makes the perfect side dish.  But today was to be one of our meatless days and I wanted this to be the main event so I added some crumbled bacon and quickly seared…

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CARROT and HALLOUMI BURGERS

CARROT and HALLOUMI BURGERS

Hi everyone,  thanks for dropping by… I’ve been a busy busy Galley Kat this week with projects, both indoors and out, screaming to be attacked.  I did, however take the time to write up today’s offering for you… a trifecta of deliciousness… and all plant-based to boot. Tasty veggie packed burger mixture with the added protein punch of crunchy quinoa and salty halloumi….a smearing of home made hummus….and a spicy crispy slaw to round it all out. The carrot mixture…

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R.E.D. MEZZE

R.E.D. MEZZE

Halloumi is a wonderful flavourful salty squeaky cheese that lends itself so well to grilling. Serve with a fresh green salad (check out my Quinoa Salad) or whatever you have on hand in your galley. Tonight it will be the perfect addition to a cockpit-end-of-day mezze feast…. with a little taste of this with a little sip of that… I simply sliced the Halloumi, dipped in a dusting of flour and spicy smoked paprika, and grilled for a minute or…

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QUINOA SALAD with GRILLED HALLOUMI

QUINOA SALAD with GRILLED HALLOUMI

My latest food crush – halloumi. It’s this wonderful salty squeaky Cypriot cheese. It has a high melting point which lends itself well to grilling. Here is a wonderfully fresh and tasty salad, perfect for a simple evening meal. QUINOA SALAD with GRILLED HALLOUMI 1 tbsp red wine vinegar 1 large garlic clove, shredded 1 tsp sugar 1 tsp dried chili flakes 4 tbsp olive oil healthy dash of sea salt & pepper 4 small Persian cucumbers, quartered and chopped…

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