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Tag: carrot top pesto

DIETARY REBOOT – Days 25 and 26

DIETARY REBOOT – Days 25 and 26

Our Whole30 Thirty Day reboot is almost over. Just four days to go! I’ve found that fitting in three full meals works best when the second is light, like a snack or as today, a soup.  I located another of my daughter’s delicious creations, modified it to make it Whole30 compliant, used a very tender cut of beef and made her lettuce wraps.  Just one little filet mignon was all we needed for the two of us.  On the menu…

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CARROT TOP PESTO PIZZA

CARROT TOP PESTO PIZZA

Today we are taking a little break from my ‘potatoes in disguise’ posts. When I wrote about discovering that carrot tops were edible and could be transformed into pesto (recipe found here) my husband and co-captain, François, commented that it would be great used in a pizza, his all time fave food. For a while now he has patiently put up with my food mood ‘du jour’, Day after day he has waited patiently for his pizza, …until tonight. Tonight…

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