QUICK TUNA MELTS

QUICK TUNA MELTS

This is one of our favourites

and now that I have found a very good bread option,

I will definitely be adding it to my galley repertoire….

QUICK TUNA MELT

makes10-12 melts

Boston Brown Bread, sliced (recipe here)

1 tin tuna

1/4 cup onion, chopped

1 small jalapeno, chopped

1/4 cup sliced black olives

2-3 tbsp mayonnaise

1 tbsp Gourmet Garden chili paste

tomato slices

several slices Swiss cheese

Combine tuna, onion, jalapeno, olives, mayonnaise & chili paste.

Scoop onto each slice of bread

Next comes a slice of tomato.

Top with Swiss cheese.

Place on grill, cover and cook until cheese melts and bread is crispy around the edges.

For these I used up some caramelized onions on the bread base – added a nice touch.

 

 

QUICK TUNA MELTS
 
Author:
Ingredients
  • Boston Brown Bread, sliced (recipe here)
  • Boston Brown Bread, sliced
  • 1 tin tuna
  • ¼ cup onion, chopped
  • 1 small jalapeno, chopped
  • ¼ cup sliced black olives
  • 2-3 tbsp mayonnaise
  • 1 tbsp Gourmet Garden chili paste
  • tomato slices
  • several slices Swiss cheese
Instructions
  1. Combine tuna, onion, jalapeno, olives, mayonnaise & chili paste.
  2. Scoop onto each slice of bread
  3. Next comes a slice of tomato.
  4. Top with Swiss cheese.
  5. Place on grill, cover and cook until cheese melts and bread is crispy around the edges.
  6. For these I used up some caramelized onions on the bread base - added a nice touch.

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