Hi there my Galley Friends. I have a fun trick for you today that will make your nomadic-tiny-living-rv’ing-camping-off-grid existence so much easier. Now if I described this as dessert from a can, a jar or a bag, what would you think? EEW right? But that’s what it is really. I used to make up little zip baggies of the topping and bring it with us […]
Now that we are ‘almost’ into summer camping I’ve been putting together some easy cooking options for taking on the road. This recipe came from a Friend’s Fave submission and it makes the perfect addition to grilling season. I mixed a small mason jar full to store in our camper pantry and cooked up some very tasty chicken today. So far I’ve tried it with […]
Hi there my galley friends. Do I ever have an easy one for you to try today. Well yes, mac and cheese if already a simple and go to standard but what if I told you it could be ready in as little as ten minutes and at least half of that time is hands off cooking. That’s right, three minutes in the pressure cooker […]
On a roll my Galley friends. Two blog posts in two weeks. I think my deep blue funk is now a thing of the past. Spring weather has a lot to do with it I’m sure…plus we recently de-winterized our little land trawler, RED II and spent the weekend aboard. We are in lock down because of a nasty out-break of COVID in our east […]
Hi there my Galley Peeps. I apologize for my absence. A blue funk has hovered over my head lately and I just haven’t felt like creating. So unlike me, I know. But I’m back today with a rather fun little recipe for you. I thought it would be useful for we who live in small spaces or those with limited water resources. It all begins […]
Recently one of my Galley Peeps emailed me to say she came across my BISQUICK CLONE mix and sent me this really REALLY easy biscuit recipe, making easy that much easier. It’s perfect for boat or RV/camper folks because all you need is some biscuit mix, a little melted butter and a can of creamed corn….things you would normally have on hand. That’s it! And my […]
Hi there my Galley Friends. I hope you are well and looking forward to some good spring weather as we are on the east coast. Bit by bit things are opening up as the dreaded virus subsides. I still don’t go out much for retail ventures so I spend time in my land kitchen concocting ways of not using commercially prepared ingredients. It’s a challenge […]
As promised, here’s my recipe for delicious Chickpea Stew and Cornbread Dumplings. For this quantity you can half my Corn Meal Muffin recipe which should give you room for eight or nine dumplings. The results are very much like chicken pot pie without the chicken. Another time I did add some cooked chicken leftover from Christmas that I had stashed away in the freezer but […]
Hi there folks. I realize that I’ve been a wee bit absent lately. I get that way sometimes, feeling my inspiration lacking but every time I start thinking about spring and what form it might take – specifically, picking up our little land trawler, RED II camper extrordinaire – I get motivated. Planning is my thing and at the moment I’m making lists of what […]
Hello there Galley Peeps. Glad you stopped by today because, while going through some of my Friend’s Fave recipe submissions, I came across one from a French follower. Written in French too. My French guy said he had never heard of a Tartiflette but his eyes lit up when I mentioned that it had stinky French cheese and doesn’t he love stinky French cheese. Reading […]