Burgers
I first tried these as kabobs but they didn’t hold together very well.. possibly because of the goat cheese, so this time I made the same recipe but as patties or burgers and grilled them on the barbecue… much better… The rich taste of the lamb, the sweetness of the rasins and the spicy sauce […]
STILTON STUFFED TURKEY BURGERS 1 lb ground turkey 4 generous tsp Stilton Form meat into 4 balls Form cheese into 4 little balls (about 1″ each) Press cheese into the centre of each meat ball then close the meat over the hole. When ready to grill, salt and pepper lightly (a little dried tarragon is […]
A ‘hunter/fisherman and amazing wild life photographer’ colleague of Francois recently shared some of his hunting good fortune with us. Deer meat is typically very lean so if over-cooked the result can be dry. VENISON BURGERS I have no particular recipe for the burgers. just added minimal seasoning: a healthy splash of Worchestershire sauce, […]
Looking ahead optimistically to boating season when these two winter-worn ‘dirt people’ will once again be on the water, I prepared a really tastey grilled dinner… Good for ‘Meatless Monday’ and this version, gluten free… BLACK BEAN & CORN BURGERS olive oil 1/2 cup chopped onion 1 large garlic clove, minced 1 jalapeño chopped (seeds […]
A vegetarian dish for Meatless Monday… This is a bit of a cheat because it is unlikely that I would take the time to cook the quinoa on the boat to make this dish (just one burner, remember?) …I could – just more work and more pots to wash. But I quite often would cook […]