You are definitely my new resource for recipes for cooking on a boat, well and at home too. Don't have a boat yet, but working on it. 🙂 Anyway thank you for this Irish influenced recipe just in time for St. Patty's day!Sail Away Girl
[…] Lovin’ the leftover Pulled Pork… […]
[…] living. …I finally caved in and bought one. I made some Guinness Pulled Pork yesterday, enough to freeze for later use… …this is really easy… So much more […]
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